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TIBAR BASMATI RICE

TIBAR BASMATI RICE
TIBAR BASMATI RICE

How to use

  • For best results soak Patanjali basmati rice in water 30 min before cooking. 
  • Put boiling water into an open bowl.
  •  Add rice slowly with gentle stirring. 
  • cook for 7-8 minutes on medium heat.
  •  Drain extra boiling water.

Weight 5 kg

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  • Stock: In Stock
  • Model: TIBAR-BASMATI-RICE
Patanjali Patanjali
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Rs.495.00
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