Brand: Patanjali
Model: ATTA-NOODLES-DESI-MASALA
ATTA NOODLES DESI MASALA (PACK OF 2)Weight 120 gm...
Rs.20.00
Brand: Patanjali
Model: ATTA-NOODLES-VEGGIE
IngredientsWhole wheat flour and refined wheat flour noodles Edible rice bran oil Iodized salt Wheat gluten Thickener (ins 415) minerals Seasoning mix: coriander powder, onion, garlic, turmeric powder, cumin, ginger, red chillies,clove Dehydrated vegetables (carrots, pe..
Rs.12.00
Brand: Patanjali
Model: ATTA-NOODLES-YUMMY-MASALA
ATTA NOODLES YUMMY MASALA (PACK OF 2)Weight 60 gms...
Rs.20.00
Brand: Patanjali
Model: BADAM-PAK
IngredientsALMOND (BADAM GIRI) GHEE(COW)KESARMUKTA SHUKTI BHASMAVEDARIKANDKAMAL GATTADAL CHINISAUNTHELAICHI (CHOTI)JAVITRI(MACE)JAIFALBANSHLOCHANBLACK PEPPER(G)CLOVE(LAVANG)PIPALKONCH BEEJSAFED MUSLIMISHRI SHALAMHow to use10-20g twice daily preferably with a glass of milk or to be taken ..
Rs.130.00
Brand: Patanjali
Model: BADAM-PAK-500GM
IngredientsALMOND (BADAM GIRI) GHEE(COW)KESARMUKTA SHUKTI BHASMAVEDARIKANDKAMAL GATTADAL CHINISAUNTHELAICHI (CHOTI)JAVITRI(MACE)JAIFALBANSHLOCHANBLACK PEPPER(G)CLOVE(LAVANG)PIPALKONCH BEEJSAFED MUSLIMISHRI SHALAMHow to use10-20g twice daily preferably with a glass of milk or to be taken ..
Rs.250.00
Brand: Patanjali
Model: BADAM-PAK-500GM-PLUS-BADAM-PAK-250GM
BADAM PAK 500gm : Best Before-24 Months from Manufacturing DateBADAM PAK 250gm: Best Before-36 Months from Manufacturing Date..
Rs.380.00
Brand: Patanjali
Model: BANDHANI-HING
IngredientsEdible cereal flourGum arabic Asafoetida.Weight 10 gm...
Rs.25.00
Brand: Patanjali
Model: BASMATI-RICE-SILVER
IngredientsBasmati Rice(Oryza sativa)How to useFor best results soak Patanjali basmati rice in water 30 min before cooking. Put boiling water into an open bowl. Add rice slowly with gentle stirring. cook for 7-8 minutes on medium heat. drain extra boiling w..
Rs.100.00
Brand: Patanjali
Model: BEL-CANDY-250GM
IngredientsBel Fruit (Aegle marmelos L. Correa)SugarGlucoseHow to use5 to 10 gm twice daily or to be taken under medical supervision.Weight 250 gm..
Rs.70.00